Honey Garlic Chilli Chicken Rice

Name: Honey Garlic Chilli Chicken Rice
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 2 tbsp Honey; 1 tbsp Garlic purée; 1 tbsp Ginger purée; 1–2 tsp Chilli oil; 1 tbsp Light soy sauce; 500 g Chicken breast; 2 tbsp Chicken seasoning; 1 bunch Spring onions; 1–2 Peppers; 500 g Cooked rice; 2 tbsp Dark soy sauce; Chilli; Spring onion; Sesame seeds

You know I’m all about those quick and easy dinners… and this one is done in just 15 minutes! Sweet, spicy, sticky and so delicious, the kind of meal that tastes like a treat but is actually so simple to throw together after a busy day 🙌

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by mixing the honey, garlic, ginger, chilli oil and light soy in a bowl.

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For

tbsp

Honey

tbsp

Garlic purée, or 4 cloves

tbsp

Ginger purée

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Per Serving

Calories

389kcal

Protein

35.8g

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Laura G

4 months ago

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Honey Garlic Chilli Chicken Rice

You know I’m all about those quick and easy dinners… and this one is done in just 15 minutes! Sweet, spicy, sticky and so delicious, the kind of meal that tastes like a treat but is actually so simple to throw together after a busy day 🙌

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by mixing the honey, garlic, ginger, chilli oil and light soy in a bowl.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

tbsp

Honey

tbsp

Garlic purée, or 4 cloves

tbsp

Ginger purée

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

389kcal

Protein

35.8g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.