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Ingredients
Method
Nutrition
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Step 1
Add the diced chicken to a large pan over medium-high heat and cook until starting to colour. Add the onion and pepper and cook for a few minutes until softened.
For
4
M
I
500
g
Chicken breast, diced
1
Onion, finely sliced (or frozen onion)
1
Red pepper, sliced
Per Serving
Calories
510kcal
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Lauren S
9 months ago
Oh. My. God. These are absolutely insane. The flavour!!! 10/10
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Hollie
9 months ago
I’m so so happy you loved them! We all loved these too 😍
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