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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced chicken to a large pan over medium-high heat and cook until starting to colour. Add the onion and pepper and cook for a few minutes until softened.

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For
4
M
I
500
g
Chicken breast, diced
1
Onion, finely sliced (or frozen onion)
1
Red pepper, sliced

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Per Serving
Calories
510kcal

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Lauren S
3 months ago
Oh. My. God. These are absolutely insane. The flavour!!! 10/10

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Hollie
3 months ago
I’m so so happy you loved them! We all loved these too 😍
Like
Reply
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced chicken to a large pan over medium-high heat and cook until starting to colour. Add the onion and pepper and cook for a few minutes until softened.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Chicken breast, diced
1
Onion, finely sliced (or frozen onion)
1
Red pepper, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
510kcal

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Lauren S
3 months ago
Oh. My. God. These are absolutely insane. The flavour!!! 10/10

Like
Reply
Cancel
Hollie
3 months ago
I’m so so happy you loved them! We all loved these too 😍
Like
Reply
Cancel