5 ingredient Sausage, Onion and Potato Bake

If you love sausage and onion gravy, this one’s for you. Think poutine vibes with crispy potatoes, rich gravy and loads of melted cheese, and delicious sausages, simple, hearty and very comforting.

Ingredients

Method

Nutrition

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Step 1

Add the potatoes to the air fryer basket, season with salt and black pepper and spray lightly with oil. Air fry at 200°C for 12–15 minutes, shaking halfway, until golden and just tender.

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For

4

M

I

400

g

Sausages

2

Onion, sliced

1

kg

Baby potatoes, quartered

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Per Serving

Calories

543kcal

Protein

31g

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Notes

I used reduced fat pork sausages from Asda but any sausages will work great.

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