Cheeseburger flatbread

Name: Cheeseburger flatbread
Yield: 4 servings
Ingredients: 500 g Beef mince; 1 tbsp Garlic granules; 1 tbsp Onion granules; Salt; Pepper; 2 tbsp Ketchup; 1 tbsp American mustard; 4 flatbreads; 4 Cheese slices; 4 Gherkins; 1/2 Red onion; 4 tbsp Light mayo; 1 tspn Ketchup; 1 tbsp American mustard; 2 tspn Pickle juice; 1 pinch Garlic granules; 1/2 tspn Dried dill

You know those dinners that come together with whatever’s in the fridge but end up being an absolute hit? That’s exactly how these cheeseburger flatbreads came about. The kids love anything with mince and cheese, and I’m always up for something that feels a bit like a fakeaway without the faff. Melty, messy, packed with flavour, and that burger sauce? I could eat it with a spoon. Perfect for a midweek treat when you just want something fun and easy.

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a large pan over medium-high heat and add the beef mince. Break it up and cook until browned and crispy (about 6–8 minutes), seasoning with garlic granules, onion granules, salt and pepper.

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For

500

Beef mince, 5%

tbsp

Garlic granules

tbsp

Onion granules

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Per Serving

Calories

491kcal

Protein

36g

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Pairs With

We served them with wedges and some homemade slaw

15 minutes,

beef,

burger,

cheese,

fakeaway,

flatbread,

high protein,

under 600 calories,

under 500 calories

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Cheeseburger flatbread

You know those dinners that come together with whatever’s in the fridge but end up being an absolute hit? That’s exactly how these cheeseburger flatbreads came about. The kids love anything with mince and cheese, and I’m always up for something that feels a bit like a fakeaway without the faff. Melty, messy, packed with flavour, and that burger sauce? I could eat it with a spoon. Perfect for a midweek treat when you just want something fun and easy.

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a large pan over medium-high heat and add the beef mince. Break it up and cook until browned and crispy (about 6–8 minutes), seasoning with garlic granules, onion granules, salt and pepper.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

500

Beef mince, 5%

tbsp

Garlic granules

tbsp

Onion granules

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

491kcal

Protein

36g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.