Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Fry the chorizo until it starts to release its oils, then add in the pork mince.
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For
4
M
I
50
g
Chorizo, diced
500
g
Lean pork mince
1
Onion, finely diced
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
578kcal
Protein
43.5g
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Cook along with all of our recipes
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Only visible to you
Made it?
Comfort food,
Peppers,
Tomato,
cheese,
chorizo,
high protein,
one pot,
rice,
pork,
under 600 calories
Cancel
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Fry the chorizo until it starts to release its oils, then add in the pork mince.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
50
g
Chorizo, diced
500
g
Lean pork mince
1
Onion, finely diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
578kcal
Protein
43.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Comfort food,
Peppers,
Tomato,
cheese,
chorizo,
high protein,
one pot,
rice,
pork,
under 600 calories
Cancel
