Sausage Sage and Onion Orzo

Name: Sausage Sage and Onion Orzo
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: 400 g Reduced fat pork sausages; 1 Onion; 1 tbsp Dried sage; 1 tbsp White wine vinegar; 300 g Orzo; 800 ml Chicken stock; 150 ml Single cream; Salt; Black pepper

This one’s all about simple flavours done really well. Golden sausage, soft onions and earthy sage cooked together, then stirred through creamy orzo in the same pan for an easy, no-fuss dinner that feels a bit special.

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a large deep pan over medium-high heat and add the sausage meat. Break it up with a spoon and cook for 4–5 minutes until well browned and slightly crispy.

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For

400

Reduced fat pork sausages, skins removed

Onion, finely diced

tbsp

Dried sage

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Per Serving

Calories

560kcal

Protein

32g

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Made it?

Comfort food,

Sausages,

creamy,

one pot,

pasta,

pork,

under 600 calories

Comments

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Leanne B

a month ago

Absolutely delicious! So creamy and quick and easy to make. Will definitely make again

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Hollie

a month ago

So glad you enjoyed it 😍 looks amazing

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Sausage Sage and Onion Orzo

This one’s all about simple flavours done really well. Golden sausage, soft onions and earthy sage cooked together, then stirred through creamy orzo in the same pan for an easy, no-fuss dinner that feels a bit special.

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a large deep pan over medium-high heat and add the sausage meat. Break it up with a spoon and cook for 4–5 minutes until well browned and slightly crispy.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

400

Reduced fat pork sausages, skins removed

Onion, finely diced

tbsp

Dried sage

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

560kcal

Protein

32g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.