All recipes

Plans

Favourites

Login

Piri Piri Chicken and Halloumi Traybake

Name: Piri Piri Chicken and Halloumi Traybake
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g Potatoes (peeled); 3 Peppers (sliced); 1 Red Onion (sliced); 600 g Skinless and Boneless Chicken Thighs; 2 Garlic (finely grated); 4 tbsp Nando's Marinade; 1 tbsp Piri-Piri Seasoning; 1/2 tspn Salt; 150 g Light Halloumi; 2 tbsp Chilli Jam; 80 g Grated Cheddar; 2 tbsp Nando's Perinaise; Parsley

This is one of my favourite meals to have on those days when it's too hot to cook. Just pop it all on a baking tray and leave to do its thing, then come back to a delicious dinner that everyone will enjoy.

Prep

5m

Cook

40m

Total

45m

Ingredients

Method

Nutrition

For

4

M

I

500

g

Potatoes (peeled)

3

Peppers (sliced)

1

Red Onion (sliced)

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Notes

If you're cooking for little ones who don't like a lot of spice, swap the Piri-Piri seasoning for smoked paprika or a generic chicken seasoning. You can also use a mild Nando's Marinade like the lemon and herb flavour.

Comments

Cancel

More to explore

Easy Hunter's Chicken Burgers🍔

30 minutes

Christmas Ham

Sweet Chilli and Cranberry Pibs

Bolognese and Pesto Mash Pie

Christmas Pie

Cheesy Chicken and Chorizo Bake 🍗

Cheesy BBQ Beans Loaded Breakfast Potatoes

Cajun Chicken Pizza Bake

Great recipes are on