
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pop your spaghetti into boil with a good amount of salt.

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For
4
M
I
300
g
Spaghetti
8
Sausages, skins taken off and broken
4
tsp
Garlic Purée

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Per Serving
Calories
540kcal
Protein
28.1g

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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pop your spaghetti into boil with a good amount of salt.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
300
g
Spaghetti
8
Sausages, skins taken off and broken
4
tsp
Garlic Purée

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
540kcal
Protein
28.1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel