Honey, Garlic and Soy Halloumi Fried Rice

Name: Honey, Garlic and Soy Halloumi Fried Rice
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 225 g Halloumi; 1 tbsp Oil; 3 tsp Garlic purée; 3 tbsp Light soy sauce; 1 tbsp Honey; 300 g Mixed stir fry vegetables; 500 g Cooked basmati rice; 1-2 tbsp Dark soy sauce; 1 tbsp Sesame seeds; 1 handful Spring onions

This garlic, soy and honey halloumi fried rice is one of those quick dinners that feels a little bit different but still completely doable midweek. The halloumi gets golden and slightly sticky in the pan before being tossed through veg-packed rice with a savoury finish. It’s sweet, salty, full of texture and all made in one pan.

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook halloumi in oil over medium-high heat for 2-3 minutes until golden.

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For

225

Halloumi, diced

tbsp

Oil

tsp

Garlic purée

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Per Serving

Calories

463kcal

Protein

17.7g

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Peppers,

cheese,

fakeaway,

one pot,

rice,

under 600 calories,

under 500 calories,

15 minutes

Comments

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Lisa P

a month ago

This was delicious. I did find it a little stressful to cook 😅 just the rice packet I had to keep putting my hands in and break up the clumps , and when frying the halloumi there was a lot of juices so was hard to brown . But over all it was so nice and il definitely cook it again :)

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Hollie

a month ago

So glad you enjoyed it ☺️ with the microwave rice some brands can be quite lumpy.. if you pop it into a bowl first and break it up with a fork it can be a lot better. And with the halloumi if you pop it on some kitchen roll before popping it into the pan that should dry it off ☺️ I’m glad you still enjoyed though ❤️

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Honey, Garlic and Soy Halloumi Fried Rice

This garlic, soy and honey halloumi fried rice is one of those quick dinners that feels a little bit different but still completely doable midweek. The halloumi gets golden and slightly sticky in the pan before being tossed through veg-packed rice with a savoury finish. It’s sweet, salty, full of texture and all made in one pan.

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook halloumi in oil over medium-high heat for 2-3 minutes until golden.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

225

Halloumi, diced

tbsp

Oil

tsp

Garlic purée

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

463kcal

Protein

17.7g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.