You know those nights when you want a Chinese fakeaway fast? This is the one.
Ready in 15 minutes, all in one pan, and way better than a takeaway, it’s packed with flavour from garlic, ginger, soy, and oyster sauce, and finished with egg-fried rice vibes that hit just right.
Perfect for busy weeknights, no faff, no fuss, and barely any washing up 👌
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the sesame oil in a large pan over medium-high heat.
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For
4
M
I
1
tbsp
Sesame oil
500
g
Chicken mince
3
tsp
Garlic purée, or 3 cloves, grated
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
473kcal
Protein
37.8g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
You know those nights when you want a Chinese fakeaway fast? This is the one.
Ready in 15 minutes, all in one pan, and way better than a takeaway, it’s packed with flavour from garlic, ginger, soy, and oyster sauce, and finished with egg-fried rice vibes that hit just right.
Perfect for busy weeknights, no faff, no fuss, and barely any washing up 👌
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the sesame oil in a large pan over medium-high heat.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
1
tbsp
Sesame oil
500
g
Chicken mince
3
tsp
Garlic purée, or 3 cloves, grated
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
473kcal
Protein
37.8g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections