Get ready for a flavour fiesta with this Cheesy Mexican Chicken and Potato Bake! Juicy chicken, tender potatoes, and lots of melted cheese come together with zesty Mexican spices for a dish that’s sure to be a family favourite. Perfect for busy nights when you want something hearty and delicious without a lot of fuss.
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix the cubed potatoes with the seasoning and pop them in the airfryer/oven for 15-20 minutes.
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For
4
M
I
500
g
Chicken (diced)
1
Red Onion (diced)
3
Peppers (diced)
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Cook along with all of our recipes
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Per Serving
Calories
498kcal
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Cook along with all of our recipes
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Get ready for a flavour fiesta with this Cheesy Mexican Chicken and Potato Bake! Juicy chicken, tender potatoes, and lots of melted cheese come together with zesty Mexican spices for a dish that’s sure to be a family favourite. Perfect for busy nights when you want something hearty and delicious without a lot of fuss.
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix the cubed potatoes with the seasoning and pop them in the airfryer/oven for 15-20 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
500
g
Chicken (diced)
1
Red Onion (diced)
3
Peppers (diced)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
498kcal
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
