Cajun Honey Sausage Pasta Salad

This one's got summer vibes written all over it, spicy, sweet, and seriously satisfying. I threw this Cajun honey sausage pasta salad together one lunchtime and now it’s a full blown obsession. It’s got that smoky kick, a sticky honey glaze, loads of flavour, and it's perfect warm or cold. Honestly, I’d eat it straight from the bowl with a fork while hiding from the kids. It’s that good.

Ingredients

Method

Nutrition

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Step 1

Pop your pasta onto boil with plenty of salt and cook until al dente. Once cooked drain it, rinse under cold water and pop to the side for now.

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For

4

M

I

300

g

Pasta, uncooked weight

400

g

Sausages, skins taken off and broken up

1

tbsp

Cajun seasoning

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Per Serving

Calories

610kcal

Protein

29g

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Notes

This recipe serves 4 as a main or 6 as a side dish or lunch

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