
Cook
25m
Ingredients
Method
Nutrition
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For
4
M
I
For the pickled Asian slaw
1
bag
Ready-made rainbow slaw
3
tbsp
Rice vinegar

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Per Serving
Calories
522kcal
Protein
48g

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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the pickled Asian slaw
1
bag
Ready-made rainbow slaw
3
tbsp
Rice vinegar

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
522kcal
Protein
48g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel