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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced chicken, onion, peppers, garlic and ginger paste to the slow cooker.
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For
4
M
I
500
g
Chicken breast, diced
1
Onion, finely sliced
2
Peppers, sliced
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Per Serving
Calories
503kcal
Protein
36g
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Cook along with all of our recipes
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Swap the chicken breast for boneless chicken thighs
→ They'll become even more tender and juicy in the slow cooker.
Add extra vegetables
→ Broccoli, sugar snap peas, mangetout or carrots all work really well. Stir them in for the final 30 minutes of cooking.
Swap the noodles for microwave rice
→ Perfect if you fancy a simple sweet chilli chicken rice bowl instead.
Like a little more heat?
→ Stir through a drizzle of sriracha or a pinch of chilli flakes before serving.
Only visible to you
Made it?
Serve with prawn crackers for an easy fakeaway night. Pair with steamed Tenderstem broccoli or pak choi.
Cancel
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced chicken, onion, peppers, garlic and ginger paste to the slow cooker.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Chicken breast, diced
1
Onion, finely sliced
2
Peppers, sliced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
503kcal
Protein
36g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Swap the chicken breast for boneless chicken thighs
→ They'll become even more tender and juicy in the slow cooker.
Add extra vegetables
→ Broccoli, sugar snap peas, mangetout or carrots all work really well. Stir them in for the final 30 minutes of cooking.
Swap the noodles for microwave rice
→ Perfect if you fancy a simple sweet chilli chicken rice bowl instead.
Like a little more heat?
→ Stir through a drizzle of sriracha or a pinch of chilli flakes before serving.
Only visible to you
Made it?
Serve with prawn crackers for an easy fakeaway night. Pair with steamed Tenderstem broccoli or pak choi.
Cancel
