Creamy Spanish Style Chicken and Chorizo Rice

This Creamy Spanish-Style Chicken and Chorizo Rice is a deliciously comforting dish that’s full of bold flavours. The smoky chorizo, tender chicken, and creamy rice come together for a meal that feels hearty yet simple to make. It’s the perfect way to bring a taste of Spain to your dinner table with minimal effort!

Ingredients

Method

Nutrition

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Step 1

Fry the chorizo until the oils are coming out and it’s crispy, then remove from the pan until later.

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For

4

M

I

50

g

Chorizo, Diced

500

g

Chicken, Diced

1

tbsp

Ground Coriander

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Per Serving

Calories

459kcal

Protein

36.1g

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Notes

The aioli was just 4tbs light mayo, 1 clove garlic (finely grated), pinch salt and 1-2tsp water to loosen it. Mix it all together and drizzle over.

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