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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced pork, onion, garlic, thyme, Dijon mustard, wholegrain mustard, honey and chicken stock to the slow cooker. Season with black pepper and stir everything together.
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For
4
M
I
600
g
Pork loin steaks, diced
1
Onion, finely diced
3
clove
Garlic, crushed
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Cook along with all of our recipes
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Per Serving
Calories
602kcal
Protein
48g
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Cook along with all of our recipes
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Swap the pork for chicken
Diced chicken breast or boneless chicken thighs would both work really well.
Use just one mustard
You can use all Dijon or all wholegrain if that's what you have.
Add some veg
Stir through peas or spinach with the cooked rice for an easy extra portion of veg.
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Made it?
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the diced pork, onion, garlic, thyme, Dijon mustard, wholegrain mustard, honey and chicken stock to the slow cooker. Season with black pepper and stir everything together.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
600
g
Pork loin steaks, diced
1
Onion, finely diced
3
clove
Garlic, crushed
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
602kcal
Protein
48g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Swap the pork for chicken
Diced chicken breast or boneless chicken thighs would both work really well.
Use just one mustard
You can use all Dijon or all wholegrain if that's what you have.
Add some veg
Stir through peas or spinach with the cooked rice for an easy extra portion of veg.
Only visible to you
Made it?
Cancel
