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Cook
12m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a large pan over medium-high heat. Add the chopped sausages and cook until browned and slightly crispy.
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For
4
M
I
400
g
Pork sausages, chopped into chunks
1
Onion, finely diced
2
cloves
Garlic, minced
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Cook along with all of our recipes
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Per Serving
Calories
580kcal
Protein
27g
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Cook
12m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a large pan over medium-high heat. Add the chopped sausages and cook until browned and slightly crispy.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
400
g
Pork sausages, chopped into chunks
1
Onion, finely diced
2
cloves
Garlic, minced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
580kcal
Protein
27g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
