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Cook
12m
Cook
12m
Ingredients
Method
Nutrition
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Step 1
Heat a large pan over medium-high heat. Add the chopped sausages and cook until browned and slightly crispy.
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For
4
M
I
400
g
Pork sausages, chopped into chunks
1
Onion, finely diced
2
cloves
Garlic, minced
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Per Serving
Calories
580kcal
Protein
27g
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Ashleigh
15 days ago
This was absolutely BEAUTIFUL! Not so good on the presentation as hollie is but no one minded, the taste and flavour made up for it! Take it from someone who is terrible at cooking, this was super quick and easy and doesn’t taste just like a few ingredients in a pan! Can’t wait to cook more! For the first time I’ve actually found cooking enjoyable and enjoyed the final result!
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M
Megan C
18 days ago
Another successful delicious recipe. Definitely making this again 😋😍
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