Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 220°C / 200°C fan. Add the oil to a large roasting tray and place it in the oven to heat up.
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For
4
M
I
1.5
kg
Maris Piper potatoes, peeled and chopped
2
tbsp
vegetable oil
salt
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Per Serving
Calories
790kcal
Protein
38g
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 220°C / 200°C fan. Add the oil to a large roasting tray and place it in the oven to heat up.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1.5
kg
Maris Piper potatoes, peeled and chopped
2
tbsp
vegetable oil
salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
790kcal
Protein
38g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
