Bolognese Pasta Bake with a Garlic and Herb Béchamel

This Bolognese Pasta Bake with a Garlic and Herb Béchamel is pure comfort on a plate! Imagine tender pasta smothered in a rich, meaty Bolognese sauce, all topped with a velvety, garlicky béchamel that's packed with aromatic herbs. It’s the kind of dish that feels like a warm hug, perfect for those evenings when you need something hearty and satisfying. Whether you’re feeding the family or enjoying a cozy night in, this dish is sure to hit the spot. Plus, it’s a great way to use up leftovers or meal prep for the week ahead!