Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the pork mince in a hot pan until browned.
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For
4
M
I
500
g
Pork mince, 5%
1
Onion, finely diced or use frozen
2
Peppers, diced or use frozen
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Per Serving
Calories
503kcal
Protein
41.7g
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Only visible to you
Made it?
15 minutes,
Comfort food,
Peppers,
Tomato,
Wraps,
cheese,
high protein,
one pot,
pork,
under 600 calories
Cancel
S
Sian B
23 days ago
Clean plates all round, used fresh mozzarella instead of red leicester as had it in the fridge, mixed chunks through with grated cheddar on top. Mixed it all together when melted, lush!
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Reply
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Hollie
23 days ago
So glad you enjoyed it 😍
Like
Reply
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Kayleigh P
2 months ago
Super easy and very tasty :-) x
Like
Reply
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Hollie
2 months ago
So happy that you enjoyed it ☺️
Like
Reply
Cancel
Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the pork mince in a hot pan until browned.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Pork mince, 5%
1
Onion, finely diced or use frozen
2
Peppers, diced or use frozen
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
503kcal
Protein
41.7g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
15 minutes,
Comfort food,
Peppers,
Tomato,
Wraps,
cheese,
high protein,
one pot,
pork,
under 600 calories
Cancel
S
Sian B
23 days ago
Clean plates all round, used fresh mozzarella instead of red leicester as had it in the fridge, mixed chunks through with grated cheddar on top. Mixed it all together when melted, lush!
Like
Reply
Cancel
Hollie
23 days ago
So glad you enjoyed it 😍
Like
Reply
Cancel
Kayleigh P
2 months ago
Super easy and very tasty :-) x
Like
Reply
Cancel
Hollie
2 months ago
So happy that you enjoyed it ☺️
Like
Reply
Cancel
