Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by taking the skins off the sausages and rolling them into a ball.
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For
4
M
I
4
Sausage
8
Streaky bacon
200
g
Stuffing, made up
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Cook along with all of our recipes
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Per Serving
Calories
519kcal
Protein
22.7g
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Only visible to you
Made it?
Comfort food,
Christmas,
Festive recipes,
15 minutes,
Sausages,
bacon,
under 600 calories,
fakeaway,
burger
Cancel
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by taking the skins off the sausages and rolling them into a ball.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
4
Sausage
8
Streaky bacon
200
g
Stuffing, made up
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
519kcal
Protein
22.7g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Comfort food,
Christmas,
Festive recipes,
15 minutes,
Sausages,
bacon,
under 600 calories,
fakeaway,
burger
Cancel
