Week 7: Comfort Food Made Easy: Hearty Dinners for Every Craving.
This week’s meal plan is all about hearty, comforting dishes that are easy to make and full of flavour. From the crispy, cheesy goodness of Easy Chicken Parm to the cozy Classic Cottage Pie, these meals are designed to warm you up and keep dinner stress-free. Whether you're craving bold Cheesy Cajun Beef and Pesto Loaded Fries or a tender Creamy Slow Cooker Chicken Casserole, there’s something for every mood. And don’t miss the indulgent Philly Cheese Steak Burger with Peppercorn Mayo for a delicious midweek treat.
Easy Chicken Parm
Easy Chicken Parm is a quick and satisfying twist on the classic. Crispy breaded chicken is topped with rich marinara sauce and melted cheese, delivering all the comforting flavours of traditional Chicken Parmesan without the fuss. It’s the perfect go-to for a delicious, effortless dinner.
Go to recipe
Classic Cottage Pie
The Cottage Pie is a timeless comfort food classic that never disappoints! A rich, savoury beef filling is topped with creamy mashed potato and baked to golden perfection. It’s the perfect hearty, home-cooked meal to warm up your weeknights!
Go to recipe
Cheesy Cajun Beef and Pesto Loaded Fries
Cheesy Cajun Beef and Pesto Loaded Fries are a flavour-packed treat that takes comfort food to the next level! Crispy fries are topped with spicy Cajun beef, a drizzle of vibrant pesto, and plenty of melted cheese for a deliciously bold and indulgent dish. It’s the perfect way to bring a little excitement to your weeknight meals!
Go to recipe
Creamy Slow Cooker Chicken Casserole
This Creamy Slow Cooker Chicken Casserole is pure comfort in a bowl! Tender chicken and vegetables simmer in a rich, creamy sauce, creating a warm, hearty meal that’s perfect for busy nights. Let the slow cooker do the work while you enjoy a delicious, no-fuss dinner.
Go to recipe
Philli Cheese Steak Burger with a Peppercorn Mayo 🍔
The Philly Cheese Steak Burger with Peppercorn Mayo is the ultimate indulgence! Juicy steak, melty cheese, and sautéed peppers and onions are piled into a burger bun, topped off with a creamy peppercorn mayo for an extra kick. It’s a mouthwatering twist on the classic Philly cheesesteak, perfect for a hearty, flavour-packed dinner.
Go to recipe
Cancel