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Week 43

This week’s meal plan is packed with bold flavours and crowd-pleasing combos! From the smoky Chicken, Chorizo and Potato Hash to the Big Mac Pasta Salad twist you didn’t know you needed, every recipe brings something fun to the table. Tuck into cheesy Cajun and Hot Honey Chicken Gnocchi, load up your plate with Pepperoni and Chicken Pizza Sliders, or go for a fresh and hearty Caesar Steak Flatbread. It’s all about big flavour with minimal fuss!

The recipes

Smokey Chicken, Chorizo and Potato Hash

This one’s perfect for those warmer evenings when you want something summery but still proper satisfying. It’s smoky, a bit spicy, packed with flavour, and the garlic aioli drizzle takes it to another level. The kids love the crispy potatoes, I love that it’s all in one pan, and it feels like a proper dinner without spending all night at the hob. It’s comfort food with a sunshine twist

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Big Mac Pasta Salad

When the weather’s too hot to even think about turning the oven on, this Big Mac pasta salad saves the day. It’s got all those classic burger vibes – crispy beef, pickles, that sauce – but tossed through pasta and served cold. It’s one of those dishes that always disappears fast in our house… especially when we’re all melting and just want something easy, tasty and cold straight from the fridge!

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Cheesy Cajun and Hot Honey Chicken Gnocchi

I wasn’t planning on loving this one as much as I do… but wow. It’s everything I want in a midweek dinner, creamy, cheesy, a bit spicy, and so easy it practically cooks itself. I threw in the hot honey on a whim and now I’m hooked. It’s like Cajun chicken meets comfort food in a bowl, and the kind of meal that makes the chaos of teatime feel just a little more under control.

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Pepperoni and Chicken Pizza Sliders

These pulled chicken pizza sliders are a proper weekend treat in our house. They’ve got all the flavours of a pizza, packed into a soft brioche bun, with a creamy garlic herb sauce that I could honestly eat with a spoon. They’re messy, cheesy, and ridiculously good. The kind of thing that disappears in seconds, especially if my lot get near them first!

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Caesar Steak Flatbread

This one’s a proper midweek winner, juicy steak, crunchy lettuce, creamy Caesar dressing, all piled onto warm flatbreads. It feels like the kind of thing you’d order out, but it’s quick, easy, and packed with flavour. We love this one for something a bit different that still hits that comfort food spot!

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Ingredients

For

4

M

I

Fruit and Vegetables

500 g Cooked new potatoes

2 Onion

2 Garlic cloves

5 Mixed peppers

1 Garlic clove

0.5 Cucumber

0.5 Iceberg lettuce

0.5 Red onion

1 tbsp Onion (tbsp)

Lettuce

1 clove Garlic

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