One Pot Chicken and Chorizo Rice 🍚

Here's another one pot rice dish: what's not to love about them? They're so quick and easy for those bust weekday dinners and the whole family enjoys them. Chicken and chorizo is a combination that always goes down well at my house.

Ingredients

Method

Nutrition

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Step 1

Start by frying the chicken and chorizo with all the seasonings and salt in a large frying pan with a lid.

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For

4

M

I

50

g

Chorizo, sliced

1/2

tbsp

Parsley

1

tbsp

White Wine Vinegar

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Per Serving

Calories

517kcal

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Notes

When the rice is cooked, try not to stir it as it will become quite stodgy. Instead, fluff it with a fork so that the grains are separated.

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