Week 46
This week’s meal plan is packed with speedy dinners and bold, comforting flavours! Kick things off with the super quick 10 Minute Chorizo & Pepperoni Spaghetti, then sink your teeth into the cheesy goodness of BBQ Meatball Sliders. The Creamy Cajun Sausage Rice is a one-pot wonder, while the Cajun Pork Baked Wrap adds a spicy twist to your midweek. And to finish, the Buffalo Chicken and Potato Wedge Bake brings all the cosy, loaded flavours you love. Easy, tasty, and full of flavour. Let’s get cooking!
10 Minute Chorizo & Pepperoni Spaghetti
If you love pizza and pasta equally, this one’s a bit of you 🍕🍝 It’s got all the best bits of a pepperoni pizza, that garlicky, Smokey, tomatoey goodness but it’s ready in 10 minutes and made with spaghetti.
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Cheesy BBQ Meatball Sliders
Juicy meatballs, melty cheese and a sticky BBQ sauce all wrapped up in soft, buttery brioche rolls… these sliders are the kind of dinner that disappears in seconds. The kids loved them, and let’s be honest, so did I. Proper feel good food with minimal effort!
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Creamy Cajun Sausage Rice
Smoky, creamy, cheesy… and the kind of dinner that gets cleared without a fuss. This Cajun sausage rice is full of flavour, ready in 15, and everything cooks in one pan, which is exactly what I need midweek.
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Cajun Pork Baked Wrap
Sometimes all you want is a dinner that feels a bit indulgent but still comes together without much effort. These baked Cajun pork wraps are spicy, creamy, cheesy, and seriously hit the spot. Perfect for when you're craving a fakeaway style dinner that the whole family will Love.
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Buffalo Chicken and Potato Wedge Bake
If spicy cheesy comfort food is your thing… this one’s going to hit the spot 🔥 Buffalo-coated chicken, creamy sauce, crispy wedges and melty cheese, all done in one pan and packed with flavour. Perfect for those nights when you want something filthy but easy.
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