
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by frying half the pepperonis until they’re starting to go crispy and the oils have come out.

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For
4
M
I
500
g
Chicken, diced
1
tbsp
Smoked Paprika
1 1/2
tbsp
Oregano

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Per Serving
Calories
651kcal
Protein
53g

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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by frying half the pepperonis until they’re starting to go crispy and the oils have come out.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Chicken, diced
1
tbsp
Smoked Paprika
1 1/2
tbsp
Oregano

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
651kcal
Protein
53g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel